1pcs Fondant Sugar Cake Anti-stick Puff Flip Sugar Paste Powder Sprinkle Flour Starch Puff Cake Baking Demoulding Tool

Good luck with your favorite purchasesProduct instructions Before use, clean all parts, dry them, and unscrew the purple Cover, fill with starch or powdered sugar, cover and tighten. lightly Shake and sprinkle starch or powdered sugar evenly on the fondant mold. What are the precautions for the product? Do not use it in an environment above 250 degrees; Do not come into direct contact with fire sources; Do not cut directly with sharp tools; Do not wipe with rough objects.