Xi Kei Taiwan Tea Oolong Dong Ding Organic Cultivation High Mountain 150g Jin Xuan Grown Leaves 100 Healthy No Additives Chinese

Product Description Ingredients Usage: Take 5-8 grams of tea leaves and place them in a cup. Pour water at 90-95℃ and steep for about 15 seconds before drinking. Dong Ding Oolong Tea is selected from the Taiwan Qing Xin Oolong tea tree, adhering to the standard of picking one bud with two to three leaves. It is made using a method of deep roasting and light fermentation, with the fermentation level controlled around 30%. This Oolong tea is famous for its unique "green leaves with red edges" appearance, while simultaneously exuding a rich and lasting orchid aroma. The taste is smooth and sweet. Its shape is hemispherical, with a deep green color that is oily and glossy, presenting a unique charm, making it a high-quality Jin Xuan tea. The tea liquor is bright golden, combining fruity and floral aromas, and when tasted, it is gentle and sweet, with a lingering sweetness that is enchanting. In spring, tea farmers step into the mountain paths early in the morning to pick tea leaves, ensuring their freshness and integrity. After picking, the tea leaves undergo a series of complex and precise processes, including withering in sunlight, shaking, rolling, and roasting, each step condensing the tea master's years of experience and skill. Brewing Method: Take 5-8 grams of tea leaves and place them in a cup. Pour water at 90-95℃ and steep for about 15 seconds before consuming. This Oolong tea uses vacuum-sealed packaging in aluminum bags and tin cans, effectively maintaining the freshness of the tea leaves while highlighting their exquisite packaging design and quality. Dong Ding Oolong Tea provides satisfaction in its elegant shape, rich aroma, and unforgettable smooth taste. For tea lovers, this tea is undoubtedly an excellent choice that should not be missed. Additionally, this Taiwanese high mountain tea is also a good option for gifts to family and friends.