PESTO GENOVESE (BASIL SAUCE) BIO 130 g - ALCE NERO INGREDIENTS basil paste* (46%) (basil* (41%), sunflower oil*, salt), sunflower oil*, extra virgin olive oil*, cashew nuts *, parmesan cheese Parmigiano Reggiano DOP* (2.5%) ( milk cow's milk*, salt, rennet), cheese pecorino* ( sheep's milk*, rennet, salt), salt, pine nuts* (0.9%), garlic* (*certified organic ingredient) DESCRIPTION Organic Pesto Genovese basil sauce. Simply add it to pasta to create an Italian meal. NUTRITIONAL VALUE IN 100 g Energy value - 1940 kJ/462 kcal Fat - 47 g including fatty acids saturated - 6.7 g Carbohydrates - 5.1 g including sugars - 2.7 g Fiber - 1.0 g Protein - 4.2 g Salt - 2.7 g RECOMMENDED STORAGE CONDITIONS After opening, store in the refrigerator and consume within 3-4 days. The product is certified organic