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-The smaller roller ensures easy filling of the dough edges, smoothing the sides and guaranteeing a consistent depth within your cookware.
-To ensure a perfectly even crust, maintaining a uniform thickness is key. This pastry/pizza roller serves as a reliable 2-in-1 helper for pies, cookies and pizza dough.
-The balanced design is ideal for rolling cookies, pizza, pie, egg tart, fondant, ravioli, tortillas, noodles, dumplings and more, making it a versatile addition to your kitchen baking tools.
-It also works great for crushing nuts, crackers, cookies and bread crumbs!
-The larger roller effortlessly rolls out dough to create a uniform crust. It is easy to use on your pastry mat, cutting board or directly inside the pan!
Specification:
Material:Wooden
Color:Brown
Style:Single-head,Double-head,T-shaped,L-shaped
Size|Weight:Single-head:19*11*4cm(7.48*4.33*1.57in)|162g；Double-head:19*11*3cm(7.48*4.33*1.18in)|148g；
T-shaped:18*13*4cm(7.09*5.12*1.57in)|228g；L-shaped:19*7*4cm(7.48*2.76*1.57in)|120g
Package list:
1*Pastry Rolling Pin
Notice:
Light and different displays may cause the color of the item in the picture a little different from the real thing. The measurement allowed error is +/- 1-3 cm(0.39-1.18 in).
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