Kelp, 325mcg - 250 vcaps

Supports Healthy Thyroid Function Kelp is a large, leafy seaweed belonging to the brown algae family that grows in forests in the colder waters of the world's oceans. Kelp has been used for centuries as an important nutritious staple ingredient in Chinese, Japanese, and Korean cuisines. It is also an excellent source of iodine, which has been shown to be essential for healthy thyroid function.

Nutritional Information

Nutrient Recommended daily dose

(1 Veg Capsule)

%NRV

Iodine (from Kelp) (Laminaria spp.) (Whole Plant) 325 µg 217%

Shelf Life: 2029-08-31