Miss Lee Tteokbokki Sauce Sweet Salty Korean Rice Cake Sauce Mild Spicy Flavor 50g x3

🟩 Miss Lee Tteokbokki Sauce No.1.5 Sweet & Savory Flavor (50g × 3 Packs)

🌿 Ingredients Ingredients: Sugar, Soy Sauce Powder, Red Pepper Powder, Salt, Garlic Powder, Onion Powder, Seasoning Powder, Glucose, Flavor Enhancers, Spice Extracts.

🏭 Manufacture Country Manufacture Country: South Korea

📌 Preparation Instructions Preparation Instructions: Ready to cook. Add 1 pack of sauce to approximately 300ml of water with rice cakes and desired ingredients. Boil for 5–7 minutes while stirring until the sauce thickens.

📦 Weight Weight: 150g (50g × 3 Packs)