Product Introduction: Single Origin Spice, Guatemala Aguacatan, Kosher, No Radiation, No GMOs, No Preservatives, No Fillers. Tasting Note: Soy Sauce, Dark Chocolate Depth. Our black garlic is made from fresh garlic grown in Aguacatan, Guatemala. A single clove of garlic is slowly fermented at a low temperature to produce a fantastically salty flavor and deep black color, then dried and ground into a powder. Burlap & Barral is a social enterprise that works directly with professional farmers to source unique and beautiful spices, pioneers the market with ingredients rooted in tradition, and provides food of exceptional taste.
Uses: Rich in umami and used in East Asian cuisine since ancient times, black garlic enhances the flavor of a wide variety of dishes, from roasted or grilled proteins and vegetables to salads, dipping sauces, dressings, soups, and stews. This garlic powder is a versatile blend that can be used in any recipe.
Ingredients: Garlic (Allium sativum), fermented and ground.
SHIPPING: All products purchased at our shop are shipped from Korea