Our decaf tea is a satisfying, caffeine-free breakfast blend*, carefully guarded by the fifth generation of the Birchall Graham family. To create a cup of decaf tea that's bright and full of flavor, we carefully source the finest teas from plantations in East Africa and the Rift Valley, home to the finest teas. This tea is Rainforest Alliance certified (minimum certified content 30%). *Caffeine content less than 0.2%. Why does East Africa produce the best black teas? We consider our exceptional black teas truly unique in the world of tea, and we'd like to tell you why. Our black teas are exclusively sourced from the finest tea plantations in East Africa, from Rwanda to the Great Rift Valley in Kenya; this is generally considered the place where the finest teas can be found. The altitude of this equatorial region, high rainfall, and rich volcanic soil provide the ideal conditions necessary for growing tea with unparalleled flavor and aroma.
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