Experience a wholesome, crispy treat made with 100% premium Korean soft tofu baked three times in an oven for maximum crunch and light flavor. Packed with natural plant-based goodness and dietary fiber, these baked tofu chips deliver a non-greasy, savory snacking experience that you can enjoy guilt-free anytime. Perfect as a quick bite at your desk, a light tea-time accompaniment, or a healthy family option.
Key Features:
Crafted with 100% premium domestic Korean soft tofu for deep, authentic flavor
Triple oven-baked instead of deep-fried for a light, non-greasy crunch
Contains 2g of dietary fiber per bag for a satisfyingly light bite
Preparation Instructions: Ready to eat after opening.
Shelf Life: 6 months from the date of manufacture.
storageConditions: Store in a cool, dry place away from direct sunlight and moisture. Consume promptly after opening.
weight:200g (40g x 5)
Ingredients: Soft Tofu (Soybean, Acidity Regulator), Wheat Flour, Palm Olein Oil, Corn Starch, Sugar, Whole Egg Liquid, Salt, Dietary Fiber, Baking Powder, Emulsifier.