Product introduction
・Simply add to rice and cook in a rice cooker to easily enjoy "kamameshi" at home.
・For 3 cups of rice (serves 3-4 people) (includes recipes for "2 cups," "4 cups," and "okowa").
・Ingredients include beef, carrots, bamboo shoots, and shiitake mushrooms.
・A kamameshi base with the umami of beef and the flavor of katsuobushi and iriko dashi, prepared in a Kansai-style dashi.
Ingredients
・Vegetables (carrots, bamboo shoots), beef (from Australia), sugar, fermented seasoning, extracts (katsuobushi, yeast), beef fat, salt, shiitake mushrooms, soy sauce, starch, katsuobushi powder, reduced syrup, sardine powder, dextrin / seasoning (amino acids), thickener (xanthan), (contains wheat, beef, and soybeans).
Product size (height × depth × width): 16.8cm × 2.2cm × 13.0cm.