Thermos Vacuum Insulated Cooker Shuttle Chef 4.3L (4-6 Servings) Red, Non-stick Coating KBJ-4501 R

The Shuttle Chef is a cooking appliance that allows you to cook food using the "thermal cooking" method simply by placing ingredients in a cooking pot, boiling them briefly, and then placing the pot in its insulated container. The insulated container, which has the same high heat retention as a stainless steel thermos, keeps the food at a high temperature along with the cooking pot, preventing burning and overcooking, and allowing it to simmer slowly as if on low heat. Compatible heat sources: Gas stove, induction cooktop (IH 200V compatible), electric plate, halogen heater, sheathed heater, radiant heater Size (approx.): Width 30 x Depth 24 x Height 24 cm, Body weight (approx.): 2.6 kg, Capacity: 4.3 L Material: Body: Aluminum alloy / Stainless steel (18% chromium) (Bottom thickness 2.9 mm (including base)) Country of origin: China